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summer-fruit-salad-recipe---valya-s-taste-of-home_feature

Summer Fruit Salad Valya's Recipe - Best Seasonal Fruit Salad with Maple Syrup Dressing

This vibrant summer fruit salad is Valya's signature recipe featuring a colorful mix of seasonal fruits with a simple maple syrup dressing. Perfect for warm weather gatherings, it works as a light dessert, healthy snack, or stunning side dish for barbecues.
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Prep Time 20 minutes
Total Time 35 minutes
Servings: 6 servings
Calories: 120
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 medium dragon fruit, peeled and cubed
  • 2 ripe mangoes, peeled and diced
  • 2 cups fresh strawberries, hulled and halved
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
  • 1 cup seedless grapes, halved
  • 1 kiwi, peeled and sliced
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons fresh lime juice
  • 3 tablespoons pure maple syrup
  • 1 teaspoon vanilla extract

Method
 

Instructions
  1. Prepare all the fruits by washing, peeling, and cutting them into bite-sized pieces. Place them in a large mixing bowl.
  2. In a small bowl, whisk together the lime juice, maple syrup, and vanilla extract until well combined.
  3. Pour the dressing over the fruit mixture and gently toss to coat all the pieces evenly.
  4. Add the chopped mint leaves and give the salad one final gentle toss.
  5. Refrigerate for at least 15 minutes to allow the flavors to meld together before serving.

Notes

For best results, choose fruits that are ripe but still firm to maintain texture. If making ahead, add dressing just before serving to keep fruits from becoming too soft. Dragon fruit adds beautiful color contrast and mild sweetness.